Banana pancakes
Difficulty
Preparation time
5minutes
Cooking time
5minutes
Total time
10minutes
Serving number
Nutritions
0
Calories
0.0g
Sugars
0.0g
Fats
0.0g
Proteins
Preparation
Cut the banana into small cubes and add one egg. Blend everything together and let fry. Let melt in a pan the oil and fry each side for 1-2 minutes.
Tip for the Recipe
Instead of conventional oils, use coconut oil, which is more fragrant than classical. If you dough will seem too thin, add oatmeal from the eye and then fry. The finished pancakes, add plain yogurt and fresh fruit - great breakfast!
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2019-10-14
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